Ezokura Umeshu Rabo Ezo Kuraume Shurabo

Description

This umeshu, made by Furano City’s Budou Kajyu Kenkyujo, is a blend of several grape juices with a sake base, offering a rich and fragrant flavor profile along with a crisp and refreshing finish. Additionally, the umeshu from Yoichi Town’s Kitao Yoichi blends “Akane” fruit juice, presenting a well-balanced taste of refreshing acidity and sweetness.