Kamikokoro Kahou

Description

Kamisora’s regular sake duo, “Kaho” and “Meho,” has been loved by the local community for generations. It is a product that not only long-time customers but also families across generations enjoy, to the point that it is often synonymous with Kamisora in the area. The rich flavor embodies the desire of the generations of brewers and toji to convey the deliciousness of rice to those who drink it. Despite the strong market inclination towards ginjo sake, Kaho and Meho maintain their popularity even when compared to ginjo varieties at events. Experience the taste that has sustained Kamisora for 100 years. “Kaho” is packaged in paper, making it a popular choice for offering and gifting.