Takaragawa Junmai Daiginjo

Description

Junmai Daiginjo Takaragawa is a luxurious sake crafted with Hokkaido-produced sake rice, polished to 35%. It features a fruity, sweet aroma and a refined, deep flavor, harmonizing the delicate ginjo fragrance with the rich umami of the rice. It is recommended to be enjoyed chilled or at room temperature. Notably, it has received numerous accolades, including the Excellence Award at the Nanbu Toji Self-Brewed Sake Competition from 2016 to 2020 and top honors at several national sake competitions, highlighting its exceptional quality.